Pasand’s Til Ladoo consists of sesame seeds rolled into compact, sweet spheres using jaggery as a binding agent. These "Sesame Dumplings" are a powerhouse of nutrition, packing the benefits of sesame into a convenient, 200g snack pack. Each ball is encrusted with golden-white seeds, offering a crunchy exterior and a sweet, crumbly interior. These are particularly popular during the winter months for their heat-giving properties in Ayurveda. The bite-sized portions make them an ideal healthy dessert or a festive offering that is both delicious and culturally significant.