This is a flavored version of Parle's dry toast, the Saunf Rusk, which incorporates aromatic fennel seeds (saunf) into the bread dough before baking. Fennel seeds impart a distinct, sweet, and anise-like flavor that is traditionally enjoyed as a digestive and a breath freshener in India. This addition elevates the simple rusk, making it a more fragrant and flavorful accompaniment to beverages. The rusks maintain their signature crunch and dipping quality, and the inclusion of saunf adds a layer of traditional flavor cherished by many. It is packaged as a Premium Rusk in a 546g Export Pack.