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One of the popular breakfast recipes of cuisine, Medu Vada is a made from urad dal. It is made in a doughnut shape, with a crispy exterior and soft interior. It's a delicious breakfast and snack dish that completes a dosa, idli, sambar and various chutneys. Made with urad dal, wheat flour, sesame oil and spices, it is one of the most preferred and delicious food options from the house of Gits.
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Wide assortments of Asian groceries