Ashoka Hot Mango Pickle is a spicy and tangy pickle made from raw mangoes and a blend of spices. This pickle is popular in India as a side dish for meals and is known for its combination of heat and tanginess. The mangoes are cut into small pieces and pickled in a mixture of oil, spices, and vinegar, creating a spicy and tangy flavour. This pickle is a staple in cuisine and is a must-have condiment for anyone who loves spicy and tangy flavours. It can be enjoyed on its own as a snack or used to add flavour to various dishes such as rice, lentils, and curries.